It’s another traditional food from Indonesia. Kue in English mean cake. So, literally Kue Klepon means Klepon Cake. This cake is a traditional cake from java. The unique of this cake is the inside of it, liquid sweet gula merah that will burst up in every bite, hm… yummy
Makes some!
Ingredients:
300 gr sticky rice flour
30 gr sagu
8-10 suji leaves
150 gr gula merah (brown sugar)
300 gr coconut.
Direction:
1. Grind suji finely, mix water. Shred coconut
2. Mix flours, add suji and a little water.
3. Form balls, put brown sugar inside
4. Boil until done
5. Sprinkle with shred coconut
p.s : In Indonesia you can buy shredded coconut in the market. Buy for Rp 2000, and you got many of it.
recipe
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