Of course, every type of food in Indonesia is different. Indonesia has thousands of unique places, unique culture, and unique recipes.
Middle Java
Trend Food: Gado-gado.
Food Characteristics: Sweet.
West Java
Trend Food: Lalap.
Food Characteristics: Spicy and little salty.
North Sumatra
Trend Food: Rendang
Food Characteristics: full of fat, oily, spicy and hot.
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